For the third summer in a row I’ve had the pleasure of filming with Sweet Eve Strawberries. This year we worked with the very talented cookery writer, Justine Pattison. She’s an expert in the art of freezing and she developed these delicious recipes and techniques for freezing strawberries.
Strawberry and mint ice cubes. Pimms o’clock in an instant.
How to freeze strawberries
An extremely indulgent strawberry cheesecake that’s amazingly simple to make and freezes brilliantly.
The full details for each of these recipe techniques are listed on the Sweet Eve website.
Filmed, directed and edited by Rob Wicks at Eat Pictures.
Produced by Pam Lloyd PR the food and drink marketing and PR specialists.
Eat Pictures 